Fiery Heat Meets Hand-Twisted Tradition
The Spicy Jalapeno Knot takes artisan baking into exciting territory. We blend premium Canadian unbleached flour with slow-fermented levain, then fold in naturally sun-ripened, roasted jalapeno chunks directly before shaping each pretzel by hand. The result balances a deep, malty crust with a pleasant, lingering warmth that awakens the palate.
During the kettle-boiling phase, the outer shell achieves that unmistakable glossy finish and tender chew. Once transferred to the hearth oven, the jalapenos caramelize gently along the edges, infusing the crumb with smoky pepper oils while coarse sea salt provides a sharp, savory contrast in every bite.
Ingredients & Specifications
Clean Ingredients
Flour, Jalapeno, Spices, Water, Sea Salt, Natural Yeast
Allergen Profile
Contains: Wheat. Made in a facility handling dairy and sesame.
Recommended Pairings
This knot pairs exceptionally well with cool ranch spreads, sharp cheddar dips, or classic honey mustard to balance the spicy zest. For beverages, enjoy it alongside a chilled ginger beer, craft lager, or crisp apple cider.
Written by Head Baker
Artisan Bakery Specialist & Food Enthusiast
Customer Reviews
Mike T.
Verified BuyerGreat kick of heat. The dough is tender on the inside with an authentic golden crust, and the jalapeno flavour is rich without overpowering.
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