Savory Pretzels August 28, 2026 Chef Gordon

Everything Bagel Pretzel

A savory masterpiece combining iconic everything bagel aromatics with traditional kettle-boiled craft pretzel crunch.

Everything Bagel Pretzel

For lovers of bold, savory aromatics, the Everything Bagel Pretzel represents the pinnacle of craft baking. We took the legendary seasoning blend made famous by classic Montreal and New York bagels and fused it with our century-old Bavarian twisting tradition. The result is an intensely flavorful, golden-brown pretzel that offers a satisfying snap on the outside and tender layered dough on the inside.

Weight 160g
Flavor Savory
Rating 4.8
Price C$ 6.99

Handcrafted with Purpose & Clean Ingredients

Every single batch starts with unbleached Canadian heritage flour, pure filtered water, and active yeast. After a prolonged cold fermentation process that develops complex malty undertones, each pretzel is gently hand-twisted by our bakery team and immersed in a brief kettle bath. This vital step creates the deep caramelized crust that holds the generous seed topping.

  • Key Ingredients: Premium enriched flour, toasted white sesame seeds, nutty black poppy seeds, roasted garlic granules, toasted onion flakes, and coarse sea salt crystals.
  • Allergen Notice: Contains Wheat and Sesame. Produced in a dedicated bakery facility that manages tree nuts and dairy with strict separation protocols.
  • Serving Suggestion: Warm for 3 minutes in an oven at 350°F (175°C) to release the essential oils in the sesame and garlic topping. Pair with whipped chive cream cheese or sharp honey mustard.
Ready to Taste?

Order Your Everything Bagel Pretzel Today

Freshly baked in Canada and packaged in airtight eco-pouches to guarantee maximum crunch.

Written by Chef Gordon

Artisan Bakery Specialist & Food Enthusiast

Community Discussion

1 Review
Tom H. portrait

Tom H.

Verified Buyer
Flavor: Everything Bagel Pretzel (160g)
24/08/2026

Tastes just like a bagel but crunchier. The onion and poppy seed balance is spot on, especially when paired with cream cheese!

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